The robust flavor and creamy texture of cheese will enrich almost any side dish or entrée. Made with quality ingredients, it’s perfect for macaroni and cheese, fondues and sauces, cheese dips, soups and casseroles. It’s a flavorful addition to any food storage supply; in fact, it’s so tasty you’ll want to keep an ample supply in your pantry for everyday use. Certified gluten-free Makes delicious Hot Cheese Dip and Macaroni and Cheese (recipes on can label) Perfect for long-term food storage, emergency preparedness, and survival food Refrigeration necessary only when cheese has been prepared Large institutional can with lid Shelf life up to 10 years* Total Servings: 43 Total Calories: 5,160 Calories per Serving: 120 Container Size: No. 10 can with lid Net Weight: 3 lbs 4 oz (1.48 kg) Shelf Life: Up to 10 years* Product specifications listed above may differ slightly from those on actual product label due to occasional changes in raw ingredient suppliers. Please refer to printed product label for final specifications. *Shelf life up to 10 years. Best when stored in a cool and dry place at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.
This site uses Google Analytics which is one of the most widespread and trusted analytics solution on the web for helping us to understand how you use the site and ways that we can improve your experience. These cookies may track things such as how long you spend on the site and the pages that you visit so we can continue to produce engaging content.For more information on Google Analytics cookies, see the official Google Analytics page.We also use social media buttons and/or plugins on this site that allow you to connect with social network in various ways. For these to work, the social networks may set cookies through our site which may be used to enhance your profile on their site, or contribute to other purposes outlined in their respective privacy policies.